Anaerobic Caturra, Lempira & Catimor • Byron Corrales

La Finca Distribution Corp.

Anaerobic Caturra, Lempira & Catimor • Byron Corrales

$1,216.00 CAD

69KG Ecotact
 
$8.00CAD/LB
SCA SCORE: 88 points
  

TRACEABLE COFFEE INFORMATION 
Lot Number: 017-215-46N
Harvest: 2022/2023
  
Varietal: Caturra, Lempira & Catimor
Process: Anaerobic
Drying Method: Sun dried on beds
Moisture: 10.9%
Density: 944g/L
Temperature (C°): 21.7
 
Farm: Los Pinos
Producer: Byron Corrales
Municipality: Aranjuez
Department: Matagalpa
Country: Nicaragua
Elevation: 1,450 MASL
Wet Mill: On Farm

CUPPING NOTES
Flavor: Raspberry, Black Cherry, Black Currant
Tactile: Vibrant, Silky, Juicy, Balanced
  
SHIPMENT INFORMATION
COUNTRY OF ORIGIN: NICARAGUA
PORT OF ORIGIN: CORINTO
PORT OF ENTRY: VANCOUVER
EXPORTER: COOP MULTISEC. SOLIDARIDAD
IMPORTER: LA FINCA DISTRIBUTION

 

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